Restaurant Trattoria Sonveulla

Care to the territory and to Aosta Valley cuisine

In the upper part of the village, the Trattoria Sonveulla is waiting for you with its zero food miles products and family recipes, to taste a traditional dish, home-made cured meats and a good glass of local wine.
Originally a barn, the restaurant is warm and cozy, also thanks to the wood that prevails and to the always lit stove to cook the polenta. All the guests feel like part of the family. You won't come here just to eat, but to know the history of every dish, smell perfumes and taste flavours that have been lost in the daily routine.

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